Avocado and Lemon Sauce
Ingredients:
- 1 ripe avocado
- ¼ cup fresh cilantro, chopped
- 2 tablespoons lemon juice
- 1 garlic clove, minced
- ¼ cup olive oil
- Salt and pepper to taste
Preparation:
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Prepare the Avocado:
- Cut the avocado in half, remove the pit, and scoop out the flesh with a spoon.
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Mix the Ingredients:
- In a bowl, combine the avocado, chopped cilantro, lemon juice, minced garlic, and olive oil.
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Blend to a Creamy Texture:
- Use a fork or blender to mash and mix until smooth and creamy.
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Season and Serve:
- Add salt and pepper to taste.
Enjoy this fresh and creamy avocado lemon sauce with your favorite dishes!